Equipment Features
●Uniform heat distribution ,non dead angle
●High temperature and short time sterilization
●High sterilizing temperature
●Energy saving
●Fully automated system
●The rotary Retort adopts the pneumatic pressed sets, guaranteeing the safety of
project | 單位 | Φ500# | Φ1200# | Φ1300# | Φ1500# | Φ1600# | |||||
Tube length | mm | 800 | 3000 | 3750 | 4000 | 3750 | 4000 | 4000 | 5000 | 6000 | 6000 |
Total length | mm | 1300 | 5500 | 6250 | 6500 | 6250 | 6500 | 6500 | 7500 | 8500 | 8500 |
Total width | mm | 800 | 1600 | 1600 | 1600 | 1800 | 1800 | 2000 | 2000 | 2000 | 2200 |
Total height | mm | 1000 | 1700 | 1700 | 1700 | 1800 | 1800 | 2000 | 2000 | 2000 | 2100 |
Effective volume | m3 | 0.1 | 2 | 2.52 | 2.69 | 3.03 | 3.24 | 4.16 | 5.2 | 6.2 | 7.26 |
Food box | 個(gè) | 2 | 3 | 4 | 4 | 4 | 4 | 4 | 5 | 6 | 6 |
Steam consumption | kg/batach | 80 | 200 | 250 | 270 | 270 | 300 | 360 | 430 | 530 | 630 |
equipment power | kW | 3.7 | 15 | 16.5 | 16.5 | 16.5 | 18.5 | 24 | 26 | 27.5 | 27.5 |
set tempreture | 145℃ | ||||||||||
test pressure | 0.44MPa | ||||||||||
design pressure | 0.35MPa |